Roussillon: a mosaic of terroirs, vines and people
Winetimelondon’s Brad Horne talks to the locals and reports on Roussillon’s fascinating melting pot of cultures and terroirs. When we think of... Read More
2022 Roussillon Vintage: ‘Un Millésime de Vigneron’
A smaller vintage of very good quality where patience and timely pickings made all the difference. Roussillon’s terroir was France’s most precocious... Read More
Roussillon’s brave new world
Skin and Pulp’s Sophia Longhi visits Roussillon winemakers and talks terroir and winegrowing in Les Aspres and Tautavel “Our place, Roussillon, is... Read More
