What’s cooking?
The answer is a very exciting evening on 7th October when Indian flavours will be paired with carefully selected Roussillon wines at The Cinnamon... Read More
“A wild and fiercely unique little wine region”
This is how Tamlyn Currin, who recently wrote two articles on the region for www.jancisrobinson.com, describes Roussillon. We couldn’t agree more with... Read More
2021 Harvest in Roussillon: a small harvest with timely picking key to quality
2021 has been harsh to most wine regions in France, which have been blighted by frost and unfavourable weather conditions bringing mildew,... Read More
The versality of IGP Côtes Catalanes
With the exception of the small south-east corner by the Mediterranean Sea and the Spanish border, where Collioure and Banyuls can be... Read More
Wind-polished pebbles
A little quirk about Côtes Catalanes’ geology is that one of its winegrowing area, the high terraces above the river Têt around... Read More
